Although I did harvest some kale and carrots in early 2010, that was really a product of the 2009 growing season. I’m anticipating that the 2010 harvest will begin a little later this month with radishes and salad greens. But, in the most technical sense, I got my first harvest of 2010 yesterday when I clipped a lot of herbs from my perennial herb garden. I got sprigs of sage and thyme and parsley, big bunches of chives, and a whole lot of mint. Mint, of course, is an invasive weed, so I can’t even take credit for planting it in my garden. But it’s certainly fun to battle against mint’s invasion by pulling out big handfuls and making mojitos with it.
Karen Palmer on Sunday Photos: Tomatoes, Mutan… nbcsports0 on Sunday Photos: Flowers in the… Tina on Identify This Mystery Fruit… Indrit on Identify This Mystery Fruit… Vasiliki on Wild Blackberries Part 2: Pie…