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Archive for April, 2009

Last weekend at the farmers’ market I bit the bullet and bought some oh-so-tasty but oh-so-expensive morels, along with asparagus and a bunch of ramps. I had thought about making Barbara Kingsolver’s asparagus and morel bread pudding, but the boyfriend preferred pasta, which is really a better mid-week option anyway. Oddly enough, we came up [...]

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The official heat wave of the last several days is over, and now it’s drizzly and 65.  There was a heat wave in my apartment, too.  When the air conditioning is off during the day, my boxy little Federal-style rowhouse apartment heats up like a brick oven.  A few weeks ago I stuck some zucchini, [...]

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When I was in grad school, I wrote  a paper about the potential connection between community gardens and crime prevention, with specific attention to the city of Boston.   I do not claim that I found conclusive evidence that urban gardens actually help reduce crime.  If anything, my experience this year has shown that community gardens [...]

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First Salad

On Friday I harvested some arugula that I had grown from seed, and also some red leaf lettuce from a seedling I’d bought at the market.  Inspired by Fat of the Land, I also threw a few foraged dandelion greens into the mix.  Topped off with some pea tendrils, sprigs of dill, cilantro, and parsley, [...]

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Wow, what an exhausting weekend.  I turned two beds, planted dozens of seedlings and onion starts, watered everything, and walked around the community garden looking for adoptive parents for my extra seedlings.  All in nearly 90-degree heat.  Phew!  I’ll write more about it when I have more energy.  For now, here is a photo of [...]

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Last weekend at my community garden plot I noticed that the turnip I had planted was starting to bolt, so it was time to harvest the turnip greens. Along with a couple of tiny radishes, it was my first harvest! I had never cooked with turnip greens, but my midwest-derived friend Teya said she knew [...]

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